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BİLİMSEL ETKİNLİK
In person
This event has ended
WORLD FOOD DAY AND CAREER EVENT - SUSTAINABILITY IN FOOD SYSTEMS
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Date October 12, 2026 Monday
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Time 15:00 – 16:00
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Location ÇANKIRI KARATEKİN ÜNİVERSİTESİ GIDA MÜHENDİSLİĞİ BÖLÜMÜ DERSLİK M11101
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Admission Free No registration needed
About the Event
To draw attention to the importance of sustainability in food systems, to reveal the role of agricultural production in ensuring access to safe and sufficient food, and to raise awareness about innovative approaches developed for sustainable agricultural production.
Content and Details
Sustainable food system concept
Food production–environment–economy–society relationship
Food safety and sustainability
Smart agriculture and digital agriculture applications
Precision agriculture technologies
Use of sensor, drone and satellite technologies
Water-saving irrigation systems
Practices to protect soil health
Biological control and alternative production methods
Themes and Audience
Themes
Target Audience
Organizers and Supporters
- Organized by
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- PROF.DR.BARAN ÖNAL ULUSOY-ÇAKÜ HEAD OF FOOD ENGINEERING DEPARTMENT
- DR. LECTURER BEKİR CENGİL-ÇAKÜ FOOD AND AGRICULTURE VOCATIONAL SCHOOL / PLANT AND ANIMAL PRODUCTION DEPARTMENT / ORGANIC FARMING PROGRAM
